Filet Mignon Steak

USDA Choice Bacon Wrapped Filet Mignon

USDA Choice Bacon Wrapped Filet Mignon
Experience the best in tenderness and flavor. We take our melt-in-your-mouth filet mignon and wrap it in a flavorful strip of bacon. A delicious combination that is sure to please!

Each USDA Choice filet steak is wrapped in the finest cut of bacon. Server with your favorite vegetable and side of potato.

Filet Mignon or Tenderloin Steak is a cut of meat that is considered the king of steaks because of its tender, melt in the mouth texture. It comes from the small end of the tenderloin (called the short loin) which is found on the back rib cage of the animal. Because this area of the animal is not weight-bearing, the connective tissue is not toughened by exercise resulting in extremely tender meat.

Filet mignon slices found in the market are generally one to two inches thick and two to three inches in diameter, but true mignons are no more than one inch in diameter and are taken from the tail end.

As Always, Shipped Fresh and Frozen to your door.

Be sure to try Heartland's Steak Recipes and Steak Marinades

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