Steak Sauce and Marinades

Heartland Steaks steak sauce and steak marinade recipes. Be Impressive!

Teriyaki & Cranberry Steak Sauce

Certified Angus Beef ® Porterhouse Steak

Serve this delicious teriyaki steak sauce recipe for your Heartland Certified Angus Beef® as a tasty substitute for bottled steak sauces.

Ingredients

2/3 cup white onion, diced
1/2 cup good white wine
1/2 cup brown sugar
1/2 cup dried cranberries, chopped
1/4 cup, Teriyaki sauce
1/4 cup soy sauce
1 tsp. fresh garlic, minced
1/4 tsp. cayenne pepper

Directions

In a medium sized saucepan, mix in all ingredients except for the cranberries. Cook over a medium-high heat.
Stir mixture regularly until it boils; then reduce heat to low and simmer for 5 minutes.
Add the cranberries and stir over low heat for 15 minutes. Remove from heat and serve warm.

Makes about 1 cup of sauce

This article was published on Friday 21 March, 2008.

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