Chicken Recipes

Boneless Chicken Breast

Ingredients

• 8 boneless Heartland Steaks skinless chicken breasts
• 1 teaspoon black pepper, freshly ground
• 1 teaspoon salt
• 1/3 cup peanut oil
• 4 garlic cloves minced
• 3 tablespoons soy sauce
• 1/3 cup pineapple juice
• 1/3 cup passion fruit nectar
• 2 1/2-inch pieces minced fresh ginger
• 2/3 teaspoon allspice, ground
• Fresh green onions for garnish, finely chopped
• Fresh pineapple for garnish, sliced round

Directions

Marinade

1. Combine peanut oil, garlic, soy sauce, pineapple juice, passion fruit nectar, ginger, and allspice in a large baking and mix thoroughly.
2. Add chicken breasts and turn, making sure to evenly coat on each side.
3. Cover dish and let marinate for at least 2 hours.

Grilling Directions

1. Preheat grill to medium-high.
2. Remove chicken from marinade, discarding all extra marinade.
3. Season chicken with salt and pepper evenly on both sides.
4. Grill chicken breasts for approximately 5 minutes or until brown.
5. Turn chicken over and grill for approximately 5 minutes or until brown.
6. Continue cooking until completely cooked throughout.
7. Remove chicken from grill and garnish with green onions and fresh pineapple slices.
8. Serve Warm

Makes 4 servings