Veal Recipes

Heartland Steaks shares some great veal recipes. Be Impressive!

Herbed Veal Chops

Ingredients
  • 6 T. olive oil
  • 3 T. fresh lime juice (2 limes)
  • 3 garlic cloves, smashed
  • 6 T. finely chopped fresh flat-leaf parsley
  • 2 T. finely chopped fresh rosemary
  • 3 T. coarsely chopped fresh marjoram
  • 4 rib veal chops (8-10 oz. each)
  • Salt and freshly ground black pepper
Directions
  • In a large enough dish for the 4 chops, combine the olive oil, lime juice, and garlic. Sprinkle half of the herbs on top.
  • Season the veal chops with pepper and set in the marinade.
  • Turn over many times to get a good coating on each side and sprinkle the rest of the herbs on top of the veal.
  • Cover loosely with plastic wrap and marinate at room temperature around 25 minutes.
  • Heat grill or grill pan to high.
  • Season veal with salt and place on grill.
  • Cook until medium rare or 1 ½ minutes on each side.
  • Remove from heat and place in a serving dish.
Serves 4-5
This article was published on Wednesday 23 January, 2008.
Current Reviews: 0
Write Review
Tell a friend
Tell a friend about this article:  

We also recommend the following products

Veal Rib Chops – Heartland Steaks

Veal Rib Chops – Heartland Steaks

Veal Rib Chops – Heartland Steaks

Shopping Cart

0 Items:

$0.00

Click Here to Checkout

Corporate Gifts

Gifts and Incentives

Steak & Business
Gifts/Employee Incentives

Impress your clients and business associates with a gift of the best Certified Angus Beef® steaks, roasts and chops.

View Corporate Gift Ideas »

Certified Angus Beef

Heartland Steaks Certified Angus Beef ®

Heartland Steaks is proud to offer a full line of Certified Angus Beef® steaks– life can't have too much flavor! Known for consistent quality and superior taste, Certified Angus Beef® steaks are always flavorful, juicy and tender.

Heartland's Guide to Steaks »

Certified Angus Beef® Pyramid »

Newsletter

Corporate Gifts from Heartland Steaks