Filet Mignon Steak Recipes

Heartland Steaks shares some great filet mignon steak recipes. Be Impressive!

Filet Mignon with Ginger and Red Wine

Ingredients

  • 2 filet mignon, about 1 1/2 inches thick
  • 2 tablespoons dry red wine
  • 2 tablespoons soy sauce
  • 1 tablespoon fresh lemon juice
  • 1 tablespoons fresh ginger, grated
  • 1 clove garlic, minced
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon salt

      • Directions

      1. Combine all marinade ingredients in a medium bowl.
      2. Place steaks into marinade and turn to coat well.
      3. Cover bowl and allow steaks to marinade in refrigerator for 1 hour.
      4. Preheat grill for medium-high heat.
      5. Remove steaks from bowl and discard marinade.
      6. Place steaks on a well oiled grill rack and cook for 4-5 minutes on each side.
      7. Remove from heat and serve.
This article was published on Thursday 01 October, 2009.
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