Heartland Steaks June Newsletter

In This Edition

Certified Angus Beef ® on the Grill

If you are planning a cookout, select Certified Angus Beef® steaks for the best in flavor, tenderness and quality. The best cuts of beef for grilling are tender cuts such as Ribeyes, Filet Mignon, Strip Steaks, T-Bones and Porterhouses. Also try our Certified Angus Beef Steakburgers. Juicy and bursting with flavor, they are perfect for the grill. Try Heartland Steaks Certified Angus Beef® steaks - Be Impressive!

Steak from the Heartland of Omaha

Beef Brisket, Steaks, Filet Mignon, Flank Steak, Gourmet Sirloin from Heartland Steaks!

Click Here to See More

Message from the President

Happy Father's Day and Happy Grilling!

I hope that everyone had a safe and relaxing Memorial Day and enjoyed the time off to spend with family and friends. As we welcome June and look forward to great barbeque weather, don't forget that Father's Day is Sunday, June 21st. This year, give Dad or the special father figure in your life a gift that really sizzles. Heartland Steaks' Certified Angus Beef® steaks, burgers and chops make a memorable gift that he won't soon forget. Choose from our great monthly specials, or create your own package to send to Dad. Also, don't forget all your friends and family celebrating birthdays, anniversaries, graduations, the birth of a child, or any other special event. Heartland Steaks is a unique gift that is perfect for any occasion.

If you have any questions about Heartland Steaks, please call our toll free number at 1-800-365-5502 or send us an e-mail.

Happy Father's Day and Happy Grilling!

Joe Miller
President, Heartland Steaks

Heartland Steaks Monthly Specials
Heartland Steaks would like to offer you, our valued customer, the following Monthly Specials! These great deals are only available during the month of June 2009, so hurry to www.heartlandsteaks.com today to take advantage of these special offers!
Heartland Steaks Father's Day Special Regularly $114.00 2 - (8 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (10 oz.) Certified Angus Beef® Boneless Strip Steaks 2 - (8 oz.) Certified Angus Beef® Steakburgers 2 - (6 oz.)Boneless Chicken Breasts Free Shipping Included!!!* View More	$64.95
Heartland Steaks Monthly Special #1 Regularly $69.00 2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (6 oz.)Boneless Chicken Breasts 2 - (8 oz.) Certified Angus Beef® Steakburgers Free Shipping Included!!!* View More	$49.95
Heartland Steaks Monthly Special #2 Regularly $89.00 2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (8 oz.) Certified Angus Beef® Boneless Strip Steaks 2 - (8 oz.) Certified Angus Beef® Steakburgers Free Shipping Included!!!* View More	$59.95
Heartland Steaks Monthly Special #3 Regularly $102.00 2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (10 oz.) Certified Angus Beef® Boneless Strip Steaks 4 - (8 oz.) Certified Angus Beef® Steakburgers Free Shipping Included!!!* View More	$69.95
Heartland Steaks Monthly Special #4 Regularly $113.00 2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (8 oz.) Certified Angus Beef® Boneless Strip Steaks 4 - (4 oz.) Certified Angus Beef® Steakburgers 4 - (6 oz.) Boneless Chicken Breasts Free Shipping Included!!!* View More	$79.95
Heartland Steaks Monthly Special #5 Regularly $125.00 2 - (8 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (8 oz.) Certified Angus Beef® Boneless Strip Steaks 2 - (8 oz.) Certified Angus Beef® Ribeye Steaks Free Standard Shipping Included!!!* View More	$84.95
Heartland Steaks Monthly Special #6 Regularly $140.00 2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon 2 - (10 oz.) Certified Angus Beef® Boneless Strip Steaks 2 - (16 oz.) Certified Angus Beef® Porterhouse Steaks Free Standard Shipping Included!!!* View More	$94.95

Featured Articles

A Fine Steak Wine

Honestly, we all have different tastes and preferences when it comes to a nice wine to go along with one of our delicious steaks. Although, as many of us know, when it comes to a great steak wine, you should stick with the reds.

A Guarantee For A Perfect Burger

Here are a few tips, plus a few extra considerations to guarantee the perfect burger for your Father's day BBQ:

The Yum Yum Rum Steak

"Incredible! My husband loved this recipe!"

~Jessica Jones, Greensboro, NC

Ingredients

Cloves of fresh minced garlic (4)
Fresh shrimp (2)
Our delicious rib-eye steak (1)
Rum of your choice
Pepper and Salt
Fresh spinach (1lb)
Fresh nutmeg
(You may also add a knob of butter, but that is optional)

Directions

Begin by adding pepper and salt to the steak
Using a fork thoroughly stab the steak with force
Pour a minimum of four caps of rum over steaks (Use as much rum or as little as you'd like)
Turn on grill or you can use a lightly oiled frying pan
When ready place steak into either grill or frying pan and let them be for at least 4 minutes
While steak is cooking saute only half of the garlic in a pan, and then add the shrimp when you start to notice the smell of the garlic
If it's used add the knob of butter and remove the shrimp as soon as the bubbling stops
Then flip the steak and in the same pan warm up the olive oil and add the garlic
After garlic smell returns add the salt and spinach
Then over the spinach grate fresh nutmeg
Then put spinach on a plate and add the steak and shrimp

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June 2009 Newsletter